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Barteri, M., De Carolis, R., Marinelli, F., Tomassetti, G., & Montemiglio, L. C. (2015). Effects of microwaves (900 MHz) on peroxidase systems: a comparison between lactoperoxidase and horseradish peroxidase.
Electromagnetic Biology and Medicine
,
00
(00), 1–7.
Keywords:
900 mhz; 900 MHz; electromagneti fields; enzyme kinetics; horseradish peroxidase; lactoperoxidase; microwaves; radiofrequency; peroxidase; enzyme; kinetics
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